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Pumpkin Pancakes Recipe

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This recipe for Pumpkin Pancakes is from The Miller Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1C canned pumpkin
1 C Almond Flour
1/4 C Coconut Flour
1 tsp salt
1 tsp cinnamon
1/2 tsp baking soda
1 1/2 C eggs, egg whites, about 8 whole eggs
1/4 C honey
1tsp vanilla
Directions:
Directions:
Mix all ingredients together until smooth. Pour medium pancakes on a hot greased skillet. Serve as any other pancake.
Number Of Servings:
Number Of Servings:
4 or 12 medium pancakes
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This is a good gluten free recipe that taste like pancakes with flour.

 

 

 

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