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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Drop Sugar Cookies Recipe

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This recipe for Drop Sugar Cookies is from The Applegate Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter
1 cup confectioners sugar
2 eggs
1 teaspoon cream of tartar
1 cup oil
1 teaspoon baking soda
1 teaspoon salt
1 cup granulated sugar
1 teaspoon vanilla
4 cups flour
Directions:
Directions:
Thoroughly cream oil, butter and sugars. Add vanilla and eggs. Sift dry ingredients and stir in. Chill for easier handling if desired. Roll into teaspoon sized balls, roll in sugar. Press down lightly on cookie sheet with glass dipped in sugar (wet glass first). Bake 10-12 minutes in 350 degree oven.
Number Of Servings:
Number Of Servings:
96
Personal Notes:
Personal Notes:
I sprinkle with colored sugars (after flattening) for Christmas.

 

 

 

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