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TGI Fridays' Jack Daniel Grill Glaze Recipe

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This recipe for TGI Fridays' Jack Daniel Grill Glaze is from The Shepherd's Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 t. onion powder
1 T. Tabasco
2 T. red wine vinegar
1/2 c. Jack Daniels
2 c. packed brown sugar
1/4 c. water
2 beef bouillon cubes
2 T. Worcestershire sauce
Directions:
Directions:
Combine all ingredients and bring to a boil.

Reduce heat and simmer 15 minutes, cool.

Baste meat with sauce while cooking, brush liberally with glaze and remove (glaze burns quickly).

 

 

 

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