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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Ro's Homemade Pizza Dough Recipe

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This recipe for Ro's Homemade Pizza Dough is from His, Hers, and Ours, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups flour (enriched Shop Rite, etc.)
1 packet dry yeast
1 tbs. oil (Wesson or canola)
1/2 tsp. salt
1 cup warm water
Directions:
Directions:
1. Mix 1 packet dry yeast (dissolved in the water) with the oil.
2. Sprinkle salt over the flour.
3. Pour liquid over flour in well of bowl and knead dough 10 - 15 minutes.
4. Cover dough with oil. Place in bowl. Keep covered with towel and let rise until double in size.
5. Punch down and use.

 

 

 

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