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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Taco Salad Recipe

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This recipe for Taco Salad is from The Anderson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. hamburger
4 tomatoes diced
1/2 bag of tortilla chips
2 c. cheddar cheese, shredded
1 pkg. taco seasoning
1/2 can black olives, sliced
1/3 c. onions, minced
1 head of lettuce, chopped
1 can kidney beans, rinsed and drained
8 oz Thousand island dressing OR prepared taco sauce
Small bag of tortilla chips
Directions:
Directions:
Brown hamburger, drain. Add seasoning mix minus 1 T. for the dressing. In bowl mix beans, olives, tomatoes, cheese and lettuce. When ready mix dressing, 2 T. sugar and 1 T. taco seasoning. Toss tortilla chips with salad just before serving.

 

 

 

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