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Grandma Terry's Dainty Tea Biscuits Recipe

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This recipe for Grandma Terry's Dainty Tea Biscuits is from From the Kitchen of Isabella Caugh, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup flour
1 tbsp butter
1 tbsp Crisco
1/2 tsp salt
2 tbsp sugar
2 tsp baking powder
1/2 cup milk
soft butter
brown sugar
Directions:
Directions:
Mix and sift dry ingredients, cut in shortening until dough is mealy. Add milk gradually. Turn out on floured board. Knead a few seconds. Roll out to 1/2" thickness. Cut with 1" cutter. Spread each biscuit with soft butter and sprinkle with brown sugar. Bake at 400 degrees for 10-12 minutes.
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
This is the basic recipe that is used also for Grandma's Pinwheels.

 

 

 

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