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Carrot Cookies- II Recipe

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This recipe for Carrot Cookies- II is from Donna Bobst Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c flour
1/2 t baking powder
1/2 t baking soda
salt
1 c finely shredded carrots (2-3 medium)
1 c chopped nuts
1 c shortening
1 c brown sugar
1 t vanilla
2 c oatmeal
3/4 c flaked cocoanut
Directions:
Directions:
Mix, flour, soda, baking powder and salt. Mix shortening, sugar, eggs and vanilla till creamy. Add flour mixture, oats, carrots, nuts and cocoanut. Drop by teaspoon on greased cookie sheet. Bake at 350 º for 18-22 minutes till light brown.

 

 

 

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