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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Pinwheels Recipe

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This recipe for Pinwheels is from College Cooking 101, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 package of burrito shells
1- 8 oz package of cream cheese
1 pack of powder dried Hidden Valley Ranch dressing
1/4 cup olives chopped really small (optional)
1/4 cup jalapeņos chopped really small (optional)
cling wrap

Directions:
Directions:
In a bowl softer with mixer cream cheese, ranch dressing and jalapeņos.
Spread thinly on burrito shell and roll up.
Wrap in Seran plastic wrap and freeze for 2 hrs or overnight.

When hard, cut into even 1/2 inch slices, place on tray and serve when room temperature.

Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
10 min
Personal Notes:
Personal Notes:
best to freeze to be able to cut evenly. Great for parties!

 

 

 

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