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Broccoli and Onion Casserole Recipe

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This recipe for Broccoli and Onion Casserole is from Here's to all the cooking in 2020 !!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 packages of frozen broccoli
1/2 regular can whole onions, drained
1 can celery soup
1 cup cheese, grated
Salt to taste
Paprika
Directions:
Directions:
Cook broccoli according to directions, but do not overcook. Drain broccoli and put in buttered casserole with onions. Pour undiluted soup over vegetables and top with cheese and paprika. Bake at 350º for 20 to 30 minutes, until soup bubbles and cheese is melted. Serves 6 to 8.
Number Of Servings:
Number Of Servings:
6 to 8

 

 

 

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