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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Extraordinary Chocolate Chip Cookies Recipe

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This recipe for Extraordinary Chocolate Chip Cookies is from From Nana's Kitchen With Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c butter softened (3 sticks)
1 1/4 c sugar
1 1/4 c brown sugar
1 T vanilla
2 eggs
3 1/2 c flour
2 t baking soda
1/2 t salt
3 c semi-sweet chocolate chips
Directions:
Directions:
Heat oven to 350. Beat butter and sugars together. Add vanilla and eggs. In separate bowl combine flour, baking soda, and salt. Slowly add dry to wet mixture until fully combined. Add chocolate chips. Drop rounded spoonful or use a cookie scoop, and place on ungreased baking sheet. Bake 11 minutes (do not over bake), cool on baking rack.

** These can also be frozen in cookie balls to use later or as wanted for fresh baked cookies! Lightly grease pan, place cookie scoops on pan fairly close together, freeze on pan, then when solid remove cookie balls and store in ziplock freezer bag.
Number Of Servings:
Number Of Servings:
6 dozen says the recipe, but probably more like 3 dozen our size
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
This is the gold metal flour recipe and we have been using it for years. Everyone loves this recipe and asks for it. Enjoy

 

 

 

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