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Roman Salad Recipe

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This recipe for Roman Salad is from Athena's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cabbage shredded
2 pkg beef Mr noodles (save spice pkg for sauce)
1 cup sunflower seeds
1/2 cup slivered almonds
sugar
peas (opt)
green onions

Sauce
1/2 cup oil
1/2 cup sugar
1/2 cup vinegar (red wine)
4 Tbsp soya sauce
2 pkg beef spice packet from roman noodles
Directions:
Directions:
mix together in lg bowl shredded cabbage,noodles (soup), sunflower seeds, almonds, sugar peas (opt) green onion


in a pan on the stove heat together oil, sugar, vinegar, soya sauce and flavor packets until the sugar dissoves and pour over the salad mixture
let sit over night in fridge with stirring often

 

 

 

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