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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

pancakes Recipe

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This recipe for pancakes is from Athena's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups flour
1/2 cup sugar
1 Tbsp baking powder
1/2 tsp salt
1 egg (beaten)
2 Tbsp oil
1 1/2 cups milk
1 tsp vanilla
Directions:
Directions:
Combine flour, sugar, baking powder and salt in a medium size bowl.
Beat egg slightly in a small bowl, mix in oil and milk.
add to the dry ingredients, stirring well with whisk, add more or less milk to have thicker or thinner pancakes. drop batter by spoonfuls onto lightly greased hot frying pan or riddle at
380 degrees when bubbles appear and edges look dry flip them.
Number Of Servings:
Number Of Servings:
makes about 12
Preparation Time:
Preparation Time:
10 mins
Personal Notes:
Personal Notes:
almost as good as Grampa"s

 

 

 

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