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Holiday Sausage Roll Ups Recipe

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This recipe for Holiday Sausage Roll Ups is from From Our Kitchen To Yours, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (16-ounce) package mild or spicy country sausage
1 (8-ounce) package cheddar cheese
2 (8-ounce) packages refrigerated crescent rolls (8 rolls each)
Directions:
Directions:
Preheat oven to 400 degrees F.
In a bowl, combine sausage and cheese; mix well. Unroll one package of crescent rolls and press seams together to form one large rectangle. Repeat with second package of crescent rolls. Spread half of sausage mixture evenly over each rectangle; starting from a narrow end, roll up jelly roll-style. Cut each roll into eight equal slices and place on its side on a baking sheet to form a Christmas tree. Bake 25 to 30 minutes, or until sausage is no longer pink and crust is golden. Serve warm.

 

 

 

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