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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Great Grandma's Hamburger soup Recipe

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This recipe for Great Grandma's Hamburger soup is from Liam's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs ground beef
1/2 cup pot barley
1 cup chopped onion
1 cup chopped celery
1 cup sliced carrots
2 cups shredded cabbage
2 cups sliced potatoes
2-3 cups tomato juice
Assorted leftover vegetables
Salt to taste
Directions:
Directions:
Place beef in a large pot cover with water and bring to a boil. When water boils add barley. Cook until barley is almost tender. Add vegetables cook gently add liquid and a can of corn and peas
Personal Notes:
Personal Notes:
I add basil, thyme, garlic powder, seasoned salt and tomatoes instead of tomatoe juice

 

 

 

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