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Emily's Crack Recipe

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This recipe for Emily's Crack is from The Drouillard Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Saltine Crackers
1 cup of Butter
1 cup of Sugar
1 pkg chocolate chips
1 pkg white chips
1 pkg Skor bits
1 pkg of peanut butter chips
Directions:
Directions:
In a pot melt butter and sugar together. Layer a pan with crackers on parchment paper or aluminum foil. Pour butter and sugar over crackers. Put in a 350º oven for 5 minutes. Pour chocolate chips, white chips, and peanut butter chips over using the heat from the pan to melt them, Spread with a spatula.Pour Skor bits on top and refrigerate. When solid take out and break up in rough pieces almost like bark.
Personal Notes:
Personal Notes:
We call this Emily's crack because you can't stop eating it once you start, classic sweet and salty not because it looks like Emily's crack....lol.....its awesome!

 

 

 

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