Click for Cookbook LOGIN
"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Grandma Scott’s Mrs. Claus Chocolate Fudge Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma Scott’s Mrs. Claus Chocolate Fudge is from The Wooley Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups sugar
½ tsp salt
1 14oz can evaporated milk
1 cup butter
12oz package semisweet chocolate morsels
6oz package semisweet chocolate morsels
1 tsp vanilla
1 pint marshmallow crème
1 cup nuts, broken or chopped
9x13” pan, buttered
Directions:
Directions:
In large saucepan cook sugar, salt, milk, and butter to soft ball stage (238 degrees) stirring constantly until sugar dissolves. Then occasionally stir as mixture boils. Takes about 15-20 minutes over medium heat. Remove from heat and add chocolate, marshmallow crème, vanilla and nuts. Beat until chocolate is melted and blended. Pour into buttered pan and score while still quite warm.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

197W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!