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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Cheddar Hashbrowns with Ham Recipe

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This recipe for Cheddar Hashbrowns with Ham is from Our Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - 32 oz bag frozen hashbowns
2 cups shredded sharp cheddar cheese
1/4 - 1/2 lb ham
1 pint whipping cream
1/4 - 1/2 cup melted butter
salt
pepper
Directions:
Directions:
Spread frozen potatoes in a 9x13 glass pan or large casserole dish (if using casserole dish, divide potatoes and cheese and make 2 layers in dish) add salt & pepper. Add cubed ham & potatoes, cover with cheese and pour cream over top. Drizzle melted butter over all.
Bake @ 325º uncovered for 1 1/2 hours
Number Of Servings:
Number Of Servings:
8 -12

 

 

 

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