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Raviol Recipe

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This recipe for Raviol is from Our Family Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
To every egg:

1 tbsp. Crisco
1. tbsp. sugar
anise, vanilla, or lemon
1 tea cup flour

Directions:
Directions:
Combine into a dough, will be firm
Dough will be stiff, let rest 15 minutes prior to rolling
Dust with powdered sugar

Personal Notes:
Personal Notes:
We finally have the recipe down!
Spray limonchello if desired

 

 

 

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