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Breakfast Muffins Recipe

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This recipe for Breakfast Muffins is from The Extended Hargrove Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. cake flour
4 tap. baking powder
1/2 tsp. salt
1 egg, well beaten
3/4 c. milk
4 tbsp. butter
Directions:
Directions:
Sift flour once, measure; add baking powder and salt; sift together. Combine egg and milk and dry ingredients, beating until smooth. Add butter. Pour into greased muffin tins. Bake at 400º for 25 minutes. Makes 10 muffins.

 

 

 

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