Click for Cookbook LOGIN
"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Ham and Cheese Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Ham and Cheese Pie is from The Lawrence-Williams Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Pillsbury crescent rolls
2 12 oz. pkgs. swiss cheese
2 pkgs. ham(10-12 slices per package)
8 eggs
Directions:
Directions:
Use rolls of dough to line baking pan for crust. Save some dough for criss-crosses on top. Alternate layers of cut up ham and swiss cheese. Criss Cross strips of roll dough on top. Beat eggs and pour over all. Bake at 350º for approximately 1 hour 15 minutes-or until knife in center comes out clean.
Personal Notes:
Personal Notes:
For large size use 4 rolls, 3 swiss cheese, 3 packages of ham and 12 eggs.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

44W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!