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Warm Artichoke Dip Recipe

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This recipe for Warm Artichoke Dip is from Karen Magnussen's Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can Artichokes[chopped]
1 cup Mayo
3 large cloves minced garlic
1 cup grated Parmesan
Directions:
Directions:
Combine all ingredients.
Bake at 375º for 30 min.

Serve with crackers or toasted baguettes.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
15 min.
Personal Notes:
Personal Notes:
This is a yummy recipe from my friend Sheri, it is a real favourite amongst family and friends.

 

 

 

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