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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Andrew Jackson's Little Bunne Cakes Recipe

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This recipe for Andrew Jackson's Little Bunne Cakes is from The Cook Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. Butter or Oleo
1/2 c. Sugar
Rind? of 1 Orange (grated)
1 Egg
1/2 c. Milk
3 c. Flour
2 tsp. Baking Powder
1/2 tsp. Salt
1/2 tsp. Nutmeg

Glaze
3/4 c. Honey
2 tbsp. Butter or Oleo
3 tbsp. Lenne? (sesame seeds) (toasted)
Directions:
Directions:
Preheat oven 350º. Cream butter and sugar until light and fluffy. Stir in the grated orange rind. Beat egg slightly with milk. Sift 3 cups flour, baking powder, salt, nutmeg alternately add flour mix with egg - mush mix. Stir well after each addition, flour hands, and roll ___ of dough into balls. Bake on ungreased baking sheet for 10 minutes. Cool.

Glaze: Heat 3/4 cup honey, 2 tbsp. butter, 3 tbsp. toasted sesame seeds in pan to 254º on candy ____ (hard ball stage). Cool until foam settles, spoon glaze over each cookies working fast. If it becomes hard, heat over hot water.

 

 

 

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