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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Cranberry Sauce Recipe

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This recipe for Cranberry Sauce is from Shirley's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. boiling water
2 c. sugar
4 c. cranberries
2 tsp grated orange peel
Directions:
Directions:
In saucepan boil water and sugar for 5 mins. Stir in cranberries and return to boil. Cook uncovered for 5 mins or until skins burst.
Add orange peel and cool.

Store in refrigerator. Will keep at least a week. Makes 4 cups
Preparation Time:
Preparation Time:
5 mins.
Personal Notes:
Personal Notes:
An excellent and much requested recipe for use with any chicken/turkey dish. Wonderful on turkey or chicken sandwiches too.

ENJOY!

 

 

 

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