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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Quaker Bran Roti Recipe

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This recipe for Quaker Bran Roti is from Ma's West Indian Cookbook - 7th Edition , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cups flour
1/2 cup bran flakes
1/4 cup Quaker Oats
1/4 teaspoon salt
2 tablespoons baking powder
1 + 1/2 cups water
2 tablespoons butter or oil after kneading
Directions:
Directions:
Mix all dry ingredients, add water and knead thoroughly.
Add butter or oil and knead a few times.
Let sit for 5 to 10 minutes. Break into dough balls and roll flat.
Cook using Sada Roti recipe.
In a fry pan or Tawa, cook for 3 to 4 minutes. (Can also be deep fried.)
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
25 minutes

 

 

 

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