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"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Matthew's Gotta Have it Fettuccine Alfredo (Heart Attack on a Plate) Recipe

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This recipe for Matthew's Gotta Have it Fettuccine Alfredo (Heart Attack on a Plate) is from My Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 packages Buitoni fettuccine pasta (24 oz)
1 cup butter
3/4 pint (12 oz) heavy cream (I use whipping cream)
1 dash garlic salt
3/4 cup grated Romano cheese
1/2 cup grated Parmesan cheese
salt and pepper to taste
Directions:
Directions:
In large sauce pan, melt butter into cream over low heat. Add salt pepper and garlic salt. Stir in cheese over medium heat until melted.
Cook fettuccine according to directions.
Add pasta to sauce. Serve immediately.

Note: Sauce needs to be served immediately otherwise butter and cream will separate.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Matthew asks Karen to make this for him and his friends all the time. They would rather have it than order pizza.

 

 

 

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