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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Baked Cauliflower Recipe

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This recipe for Baked Cauliflower is from The Lawrence-Williams Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head cauliflower
3 tbsp. butter, melted
1/4 cup parmesan cheese
1/2 cup bread crumbs
1/2 cup shredded cheddar cheese
Directions:
Directions:
Cut the cauliflower into 1-inch pieces. Place in one inch of water and microwave on high for five minutes. Meanwhile, combine melted butter, parmesan cheese and bread crumbs in a small bowl. Drain water from cauliflower, place in a medium sized baking dish. Spoon bread crumb mixture over top of cauliflower. Top with shredded cheddar cheese.
Bake at 350º for 20 to 25 minutes.

 

 

 

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