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Barbeque Chicken Recipe

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This recipe for Barbeque Chicken is from The Lawrence-Williams Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Whole Chicken
1 large bottle catsup
1/2 tsp. vinegar
1/2 tsp. worcestershire sauce
1/2 box brown sugar(light brown)
1 small can of drained crushed pineapple
Directions:
Directions:
Skin thawed chicken and soak in salt water overnight. Drain and soak in plain cold water for three hours ( rinse and drain several times) Drain. Cover with plain water and bake until done at 350º. Drain. Cover with sauce and bake until sauce browns.
Sauce:
Combine catsup, vinegar, Worcestershire sauce, brown sugar and pineapple in bowl.

 

 

 

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