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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Ada's Fried Chicken Recipe

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This recipe for Ada's Fried Chicken is from Grandma Grace's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Chicken pieces (try to buy small breasts and thighs)
Flour
Salt
Pepper
Onion Powder
Garlic Powder
Paprika
Canola Oil
Directions:
Directions:
Season chicken with salt, pepper, onion powder, garlic powder.
Add paprika to the flour.
Roll chicken pieces in the flour coating each piece well.

Heat oil in deep frying pan or electric frying pan.
If using electric pan set at 375.
Once oil is nice and hot, fry chicken pieces (in batches if cooking a lot of pieces).
Fry on each side until it is nice and brown; make sure chicken is cooked through to bone (about 15 minutes per side).
The oil needs to be very hot but don't let it burn.
Drain on paper towel.
Personal Notes:
Personal Notes:
It was a treat for everyone when Ada made her fried chicken. Best to eat right away!

 

 

 

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