Macaroni salad Recipe

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Category:	Category: Soups, Stews, Salads and Sauces

Ingredients:	Ingredients: 1 large box or bag of Gluten Free Rotini Pasta (or regular pasta) 4 Stalks Celery 2 Carrots, grated 1 cup Frozen Peas - or small can of peas 4 Green Onion, finely sliced 5 Dill Pickles, diced 2 cans Flakes of Ham Half a bottle of Sun Dried Tomatoes Dressing (Kraft) ½ cup Mayo (you could use light, or half fat mayo here too)

Directions:	Directions: Cook pasta as directed on the pkg to al dente. Drain and transfer to a large bowl. Add in the sun dried tomatoes dressing and cool. Cook peas slightly, cool then add to pasta. While everything is cooling, grate carrots and add to pasta. Chop celery, onions, dill pickes and add to pasta. Then add the flakes of ham and mix. Finally add the mayo and stir. If u like more mayo go ahead and add some more. Chill and serve

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Macaroni salad Recipe

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