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Zucchini Fritters Recipe

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This recipe for Zucchini Fritters is from The Shong Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 med, zucchinis, grated
1 tsp salt
1 carrot, grated
2 T minced onion
2 T minced parsley
1 egg, beaten
1/2 cup flour
dash pepper
Directions:
Directions:
In a colander, mix zucchini and salt. Let drain about 15 minutes. Squeeze out excess liquid. Mix well drained zucchini (about 1 cup) with rest of ingredients. Drop by tablespoons into 1/2-inch hot oil in skillet and fry until brown on both sides. Drain on paper towels. Makes 12 fritters.
Number Of Servings:
Number Of Servings:
4

 

 

 

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