Click for Cookbook LOGIN
"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Olive Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Olive Dip is from The Brown Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. cream cheese, softened
1 c. green olives
1/4 c. olive juice
1/2 c. walnuts or pecan pieces, toasted
Directions:
Directions:
Mix olive juice slowly into the cream cheese. Chop the olives in a food processor and add to the cream cheese mixture. Add additional olive juice if mixture seems too thick as it will become even thicker when refrigerated. Add the nuts and refrigerate before serving.

I usually double or triple this recipe. Serve with crackers or vegetables as a dip.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

56W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!