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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

GiGi's Peanut Butter Kiss Cookies Recipe

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This recipe for GiGi's Peanut Butter Kiss Cookies is from The Sebold Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 3/4 c flour
1 tsp baking soda
1/8 tsp salt
1/2 c crisco
1/c c peanut butter
1/2 c sugar
1/2 c lt. brown sugar
1 egg
2 tsp milk
1 tsp vanilla
Hershey's Chocolate Kisses- unwrapped

2 tbsp sugar for rolling
Directions:
Directions:
Preheat oven 375º

Sift together flour, soda and salt, set aside.
Cream together crisco and peanut butter. Add sugars, then add egg, milk and vanilla. Combine with dry ingredients,
Shape into 1 inch balls. Roll in extra sugar

place onto un-greased cookie sheet. bake 8 min. top with chocolate kisses pressing down slightly. Bake additional 2-3 minutes
Number Of Servings:
Number Of Servings:
Makes about 2 Dozen
Preparation Time:
Preparation Time:
30min
Personal Notes:
Personal Notes:
I think these were Jamie's favorite!

 

 

 

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