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Russian Tea Cakes Recipe

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This recipe for Russian Tea Cakes is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter
½ c. sifted 10x sugar
1 tsp. vanilla
2 ¼ c. flour
¼ tsp. salt
¾ c. finely chopped walnuts
Directions:
Directions:
Mix butter, sugar and vanilla. Add flour and salt. Mix in nuts. Chill dough. Roll dough into 1-inch balls and bake at 400 degree oven for 10-12 minutes. While still warm roll in 10x sugar or sift 10x sugar over top.
Number Of Servings:
Number Of Servings:
4 dozen cookies

 

 

 

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