Click for Cookbook LOGIN
"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Harbinger Chicken Brick - Dove Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Harbinger Chicken Brick - Dove is from Family Recipes from Nana, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 - 6 young dove
1 slice of bacon for each bird
dried thyme or 2 lg. branches of thyme
salt and pepper
1 clove garlic
a little olive oil
Directions:
Directions:
Prepare the brick. Wipe the dove with a cloth and brush with oil. Season with salt and pepper, bearing in mind that the bacon may be salty. Wrap each bird in a piece of bacon and put them in the brick with the thyme and cook for 1 1/2 hours at 500º. Dove cooked this way are good served with boiled rice of pureed potatoes...something to absorb their delicious sauce. And perhaps a salad, watercress or chicory.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

168W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!