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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Chocolate Peanut Butter Balls Recipe

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This recipe for Chocolate Peanut Butter Balls is from A Seat at The Smith Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 sticks of butter, softened
2 c. extra crunchy peanut butter
1 1/4 to 1 1/2 lb of powdered sugar

SAUCE:
1(12oz) pkg. Chocolate chips
1 large. Hershey bar
1/4 Bar of paraffin
Directions:
Directions:
Mash together butter and peanut butter.
Add powdered sugar, and mix well. Shape into 1 inch balls and freeze overnight. In a double boiler, melt together the chocolate chips, a large herseys bar and the paraffin.
Dip balls into chocolate mixture and place on wax paper. Refrigerate until cool. Use toothpicks to dip balls.
Preparation Time:
Preparation Time:
30 mins

 

 

 

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