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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Pork Chops/Apple Dish Recipe

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This recipe for Pork Chops/Apple Dish is from The Schnauzer Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 Pork Chops
1 can Apple Pie Filling
1 large Onion, sliced

SAUCE:
6 Tbsp. Sugar
1 1/2 cups Ketchup
3 Tbsp. Worcestershire
3 Tbsp. Vinegar
3/4 tsp. Salt
dash Pepper
Directions:
Directions:
Spread pie filling in bottom of baking dish. Arrange sliced onion over pie filling. Brown pork chops. Combine remaining ingredients for sauce. Pour 1/2 of sauce over pie filling and onions. Top with browned pork chops. Pour remaining sauce over all. Cover and bake at 375º for 1 - 1 1/2 hours or until done to liking.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
Easy and Delicious!

 

 

 

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