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Triple Berry Dessert Squares Recipe

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This recipe for Triple Berry Dessert Squares is from The Schnauzer Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups Graham Cracker Crumbs
1/2 cup Butter (melted)
2 pkg. (3 oz.) gelatin (berry flavor)
2 1/2 cups Boiling Water
3 cups Triple Berry Blend (frozen) (blackberry, raspberry, blueberry)
2 pkg. (8 oz.) Cream Cheese, softened
1/2 cup Sugar
1 tub (8 oz.) Whipped Topping (thawed)
Directions:
Directions:
Preheat oven to 350º. Mix graham cracker crumbs and butter. Press firmly onto bottom of 9" x 13" pan. Bake 8 minutes to set.

Dissolve gelatin in boiling water. Mix in berries. Stir until berries soften. Refrigerate for 10 minutes or until slightly thickened.

Blend cream cheese and sugar until creamy. Lightly fold whipped topping into cream cheese mix. Spread cream cheese mixture over crust. Gently layer gelatin and berry mix over cream cheese. Refrigerate until firm.
Number Of Servings:
Number Of Servings:
12 to 16
Personal Notes:
Personal Notes:
A favorite recipe from Florence Coppernoll!

 

 

 

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