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Pot Roast with Potatoes and Carrots Recipe

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This recipe for Pot Roast with Potatoes and Carrots is from The Cowan Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Salt
Pepper
Garlic powder
Roast
Carrots
Potatoes
Directions:
Directions:
Cut up potatoes and carrots and put in brown in bag. Then season roast on both sides and put into brown in bag. Be sure to puncture 1/2" slits on top of bag with knife. Also leave room on each side of bag. Don't tie it shut. Bake in a pan at least 2" deep. Bake at 325º- 35 min./lb.

 

 

 

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