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Clam Pasta Recipe

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This recipe for Clam Pasta is from The Landing Trail School Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large yellow onion
5 cloves of garlic
1 tsp olive oil
2 c chicken broth
1 large can of steamed clams
1 low fat brick of cream cheese
1/2 c white wine vinegar
900 g linguine
Directions:
Directions:
Chop onion, press garlic and fry in olive oil until transparent. Chop cream cheese into 1" cubes and add chicken broth to onions. Once the cheese is melted add clams and white wine vinegar to the sauce and simmer until the desired thickness is achieved. Cook linguine and add to sauce.

 

 

 

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