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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

MRS. BROWN'S SUGAR CANDY Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
1 lb. brown sugar
1 lb. margarine
1/2 c. canned milk
1 tsp. vanilla
nuts

Directions:
Directions:
Put sugar, milk, and margarine in heavy sauce pan, bring to a boil and cook for 5 minutes. Stir to keep from sticking. Remove from stove. Add vanilla and nuts and beat until ready to drop.

 

 

 

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