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Rockwood's Chocolate Bits Cookies Recipe

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This recipe for Rockwood's Chocolate Bits Cookies, by , is from Memorable Morsels Collection, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Irene Braddock
Added: Wednesday, October 5, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1/2 c. (1/4 lb.) shortening
1/4 c. white sugar
1/2 c. brown sugar (tightly packed)
1 egg
1 c. plus 2 level T. sifted all-purpose flour
1/2 tsp. baking soda
1/2 tsp. salt
1/2 tsp. vanilla
1 box chocolate Bits
1/2 c. chopped nuts or raisins, optional

Directions:
Directions:
Soften shortening and beat until creamy and add gradually the 2 sugars and beat until very light and fluffy. Add well beaten egg and beat again. Sift flour with salt and soda and add to first mixture. Add vanilla and nuts (if used) then chocolate Bits. Mix thoroughly. Drop from tip of teaspoon onto lightly greased cookie sheet. Bake at 375 degrees until delicately brown (10 to 12 min.). Makes about 50 cookies.

Personal Notes:
Personal Notes:
According to Irene, this is the original Toll House Cookie recipe.

 

 

 

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