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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Swedish Meatballs Recipe

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This recipe for Swedish Meatballs is from JANINA MIKULICZ JOHNSON FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. hamburger
1 lb. ground pork
4 eggs
1/2 - 3/4 c. half and half
1 finely chopped onion
3 slices white bread
1/4 tsp. pepper
1/4-1/2 tsp. allspice
salt
1 tsp. sugar
1 can cream of mushroom soup
Directions:
Directions:
Mix together the pork and hamburger. Mix remaining ingredients together and then add to meat mixture and mix well. Roll into balls and brown on all sides. Put in roaster, cover with cream of mushroom soup.

Bake 350º for 1 hour.

 

 

 

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