Spaghetti Sauce Recipe

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Category:	Category: Soups, Stews, Salads and Sauces

Ingredients:	Ingredients: 2 lrg tins Tomatoes 2 lrg tins Tomato paste 1 tsp. Salt 1 tsp. Pepper 3 tbsp. Sweet basil 1 tbsp. Oregano 1 tbsp. Sugar 2 Cloves garlic 1 tbsp. Olive oil Parmesan Cheese 1 Green pepper - chopped 1 Onion - chopped 3 tins Water

Directions:	Directions: Drizzle olive oil into frying pot. When it is heated, throw in the diced onion and diced bell pepper. Stir it around for 1 1/2 minutes, then add the garlic. Stir and cook for an additional minute. Add crushed tomatoes & tomato paste. Stir to combine, then add oregano, sugar, salt. Stir, place the lid on the pot and allow to simmer for 1 hour, stirring occasionally. Add a little water or some low-sodium broth if it needs more liquid After an hour, the rind from a wedge of Parmesan (or grated Parmesan if you prefer) Stir to combine, then put the lid back on and allow it to simmer for another 30 minutes or so.

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Spaghetti Sauce Recipe

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Ingredients:

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Directions: