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Zippy Hot Broccoli Dip Recipe

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This recipe for Zippy Hot Broccoli Dip is from The O'Neill Hall Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 – ½ cups fresh broccoli florets, chopped
¾ cup shredded Kraft Double Cheddar Shredded Cheese Light (I use medium cheddar).
½ cup Miracle Whip salad dressing (or you can use calorie wise dressing).
½ cup chopped red peppers
¼ cup Parmesan grated cheese ( or you can use light grated Parmesan cheese).
2 Tbsp chopped onions
2 cloves garlic, minced
2 – 3 drops of hot sauce (optional)
Directions:
Directions:
Heat oven to 375 F.
Combine ingredients.
Spoon into a 9 inch pie plate.
Bake 20 min. or until heated through.
Serve with crackers or melba toast.
Number Of Servings:
Number Of Servings:
6 -8

 

 

 

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