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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Lemyra's Apple/Pear Pie Recipe

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This recipe for Lemyra's Apple/Pear Pie is from A Seat at The Smith Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups grated apples/pears
1 1/2 cups sugar
1 T flour
1 tsp. cinnamon
2 eggs
1 1/2 sticks butter
Directions:
Directions:
Mix dry ingredients; add beaten eggs, then melted butter. Mix with grated apples/pears. Pour in partly baked pie crust and you may completely bake or freeze. Bake at 350º for 45 minutes.

Makes 2 (regular size pie crusts) or 1 (one deep dish.)
Personal Notes:
Personal Notes:
Lemyra Kellahan made pear pies in the fall and froze them for a delicious dessert in the winter months.

 

 

 

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