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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Boiled Shrimp Recipe

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This recipe for Boiled Shrimp is from Don Attebery's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-5 lbs raw shrimp
1 gallon water
1 cup salt
2 lemons halves
1 tsp cayenne pepper
1 onion quartered
6 cloves of garlic halved
1/2 T liquid crab boil
6 oz loose crab boil
Directions:
Directions:
In a large pot, bring water to a boil. Add crab boil and other seasoning and continue boiling for 30 minutes. Add the shrimp. When water comes back to a boil, cook shrimp for 10 to 15 minutes, depending on size of shrimp. In colander, drain shrimp (or if you have additional boils, drain shrimp with slotted spoon). Rinse under cool water to stop cooking process,
Number Of Servings:
Number Of Servings:
5 to 6
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
Don's Hint: Retain fluid. add more seasoning, Bring to a boil and add potatoes and corn for a great addition.

 

 

 

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