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McKids Chocolate Pudding Recipe

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This recipe for McKids Chocolate Pudding is from The Law of Cooking - The Legacy continues, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 T arrowroot powder or cornstarch
2 T cocoa powder
2 cups milk (or milk substitution)
1/3 cup honey
1 t vanilla extract (almond extract is delicious too!)
1 t butter (or coconut oil)
Directions:
Directions:
What to Do
1. In small pot, whisk arrowroot powder (or
cornstarch), cocoa, and milk until smooth.
2. Over medium heat, stir in honey. Cook until
thickened, stirring regularly. (Watch out that it
doesn’t burn. Thickens quickly.)
3. Once thickened, remove from heat, stir in vanilla
and butter.
4. Pour into 4-5 cute dessert bowls! (It makes it
taste even more delicious.) Store in fridge.
*Sometimes we add chopped strawberries which increases the
yumminess.
Number Of Servings:
Number Of Servings:
4-5
Preparation Time:
Preparation Time:
30
Personal Notes:
Personal Notes:
(I’m not a big fan of pudding, but I love, love, love this recipe.)

 

 

 

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