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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Sassy's Fried Chicken Recipe

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This recipe for Sassy's Fried Chicken is from Woodfin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 frying chickens cut up

BREADING
1 1/2 cup flour
salt to taste
pepper
2 teaspoons paprika (more or less)
Mix well with fork

Enough cooking oil in pan to cover chicken halfway
Directions:
Directions:
Roll chicken pieces in breading. Heat oil to medium high in pan. Place pieces in hot oil and cover with lid. Cook 10 minutes on each side, then remove cover, and cook 5 minutes on each side. Should have that "done" smell as she used to say. Plate on paper towels to drain a bit before serving.
Number Of Servings:
Number Of Servings:
16 pieces
Preparation Time:
Preparation Time:
45 minutes

 

 

 

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