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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Bommy's Broccoli Cauliflower Bake Recipe

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This recipe for Bommy's Broccoli Cauliflower Bake is from The LaBonte Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large head broccoli
1 large head cauliflower
1 1/2 tsp butter
2 tbsp flour
1/2 tsp salt
1/4 tsp nutmeg
1 cup milk
1 tsp lemon juice
1- 125g pkg cream cheese
1/3 cup bread crumbs
3/4 cup grated mozzarella cheese
Directions:
Directions:
Preheat oven to 350ºf

Break brocolli and cauliflower into bite sized piences and cook until tender-crisp. Drain well and put into a 3L casserole dish

In a saucepan, melt butter. Blend in flour, seasonings,milk and lemon juice. Cook until thickened. Blend in cream cheese and stir until smooth. Pour over vegetables. Sprinkle bread crumbs and then mozzarella over top.

Bake 25-30 minutes until heated through and cheese is melted.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
40 minutes
Personal Notes:
Personal Notes:
"Bommy" is my mother-in-law's nickname, given to her ny my niece. This dish is served at every big family meal, from Easter to Christmas and even the kids who hate vegetables go back for seconds!

 

 

 

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