Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Chicken and Rice Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken and Rice is from The Clark Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup rice
1 envelope onion soup mix
1 can cream of mushroom or cream of chicken soup
Chicken breasts or tenderloins
1 can water
Directions:
Directions:
Put rice on bottom of buttered baking dish.
Add pkg of onion soup mix.
Arrange chicken pieces on top.
Mix one can of cream of mushroom/chicken soup with 1 can of water and pour over top.
Bake covered for 45 minutes at 400º, then uncovered for 15 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

76W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!